Of pills and potions and poisons

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1870s, 1880s, 1890s, 1900s, 1920s, 1940s, 1950s, 1960s, 1970s, 1980s, 1990s, chemistry, medicine, pharmacology, pharmacy, physiology, toxicology, Wellington

Making up supplies of the new wonder drug, penicillin, in the pathology department’s sterile solutions unit in 1949. In the 1960s the new pharmacy school took over ‘the factory’. Please get in touch if you can identify the woman in this photo! Image courtesy of the Hocken Collections, Prime Minister’s Department photograph, Box-184-007, S16-102a.

The University of Otago’s interest in pills and potions and poisons dates back to its earliest years. In his first annual report on the university laboratory, in 1875, chemistry professor James Black listed all the analyses he had carried out for the public and local officials. They ranged widely, from food and drink he tested for adulteration to coal and minerals and cement he tested for quality. Also on the list were some samples which suggest intriguing mysteries: in June 1874 Dr Niven of Roxburgh sent medicine, pills, a piece of tart and some lung balsam for testing, while in October Dr Cole of Tokomairiro sent urine and other samples to be tested for poison. Toxicology was thus at the very origin of Otago’s work in the pharmacology field.

It was the establishment of the medical school, though, which led to the first employment of a specialist in drugs. In 1883 John Macdonald was appointed lecturer in materia medica, as pharmacology was then known. The first medical school historian, Dudley Carmalt Jones, described Macdonald as ‘a big, handsome Scotsman of a striking presence …. a man who never quarrelled, and never did anything unethical’. As well as teaching students about drugs, he gave clinical teaching as one of the Dunedin Hospital honorary staff, his specialty being skin diseases. Macdonald taught materia medica according to ‘Edinburgh tradition’, with long lists of drug preparations to be memorised. Students also learned the practical skills of pharmacy, including the visual recognition of drugs and the making of pills, ointments and potions. These skills were taught at the hospital by its dispenser. The first to teach medical students their pharmacy skills was Dr John Brown, ‘a dear old eccentric teacher’ who was hospital dispenser for many years. This well-known character was apparently quite lenient with the students, but his successor refused to sign them off as ‘fully competent’, only recording that they had ‘regularly attended’; he also suggested that ‘grave danger’ could be avoided if they learned the theory of materia medica before tackling the making of medicines.

Although the early pharmacology lecturers focused on teaching rather than research, there were some interesting studies taking place around the university. As I wrote in an earlier post on this blog, New Zealand’s first home-grown medical graduate, Ledingham Christie, was awarded an MD degree in 1890 for his research into the toxicity of the tutu plant. In time-honoured mad scientist fashion, after observing the effects of the tutu berry on cats, roosters and rabbits he tested it on himself, taking a month to fully recover! Otago’s first physiology professor, John Malcolm, began working on tutin soon after his 1905 arrival, together with research assistant and hospital physician Frank Fitchett. Their authoritative study On the Physiological Action of Tutin was published in 1909. The following year Fitchett – a local lad who had returned to Dunedin after completing the final years of his medical training in Edinburgh – became pharmacology lecturer. Medical students enjoyed his lectures, even though they took place at 8am, for he filled them with a great fund of entertaining anecdotes from his years of medical practice. In 1920 Fitchett was promoted to be part-time professor of clinical medicine and therapeutics. He visited medical schools in England and Scotland to check out their pharmacology programmes; Otago needed to adapt its teaching to meet the changing requirements of the General Medical Council. Practice in hospital dispensing – ‘condemned’ as unnecessary by the council – was dropped from Otago’s medical syllabus and replaced with a practical class, modelled on Edinburgh’s, in the writing and analysing of prescriptions, and observation of the effects of drugs.

In 1940, after Fitchett retired, Otago had the good fortune to recruit the brilliant Horace Smirk to a new full-time professorial post in medicine. He was a Manchester graduate who worked in London and Vienna before becoming pharmacology professor in Cairo; he continued his pioneering work on drug treatment for high blood pressure in Dunedin. The new professor started out with a boosted staff of lecturers and researchers and within a few years had added further to his team. It was largely in honour of Smirk’s work that Otago received a large grant from the Wellcome Trust in 1961 for a new research building. Smirk had ‘tremendous vitality’, recalls Fred Fastier, one of his pharmacology team (later a professor himself). His colleagues wondered if this had something to do with the enormous quantities of tea he consumed; was his ‘curiously strong brew’ converted into something special ‘by a process apparently acquired in the land of Egypt’? It didn’t, however, work the same way for them.

Meanwhile, the Medical Research Council set up a toxicology research unit at Otago in 1955. Frank Denz was recruited back from England to his home country as first director; with a team including chemist Jack Dacre he began work on food additives such as colouring agents, ‘chosen because they were in extensive use but had not had adequate toxicological assessment’. Denz also taught in the pathology department; after his death in 1960 a very small team carried on with toxicology research. In 1968 the MRC convinced Garth McQueen of the pharmacology department to become director of the unit; he was an Australian who came to Otago in 1954 to work on hypertension with Horace Smirk and stayed on as lecturer in clinical pharmacology. In 1964 McQueen established the New Zealand National Poisons Information Centre, inspired by Dacre’s observations during study leave in the United States. It started out as a one-man operation, run from the Dunedin Hospital Emergency Department, and grew into a busy standalone 24/7 public service with an enormous knowledge base; alongside it McQueen developed New Zealand’s Centre for Adverse Drug Reactions and the Intensive Medicines Monitoring Programme (IMMP). Developed in the wake of the thalidomide tragedy, these, too, provided important public services, recognised with dedicated government funding from 1982 (the IMMP closed in 2013 after losing funding).

Another important 1960s development started out in a very small way: in 1963 six students signed on for a new Otago pharmacy degree. Pharmacists had been pushing for higher education for decades. New Zealand had been registering pharmacists since 1881, requiring them to complete an apprenticeship and pass exams; various private colleges developed. In 1960 the profession finally succeeded in getting a new pharmacy diploma course underway at the Central Institute of Technology (CIT); the Otago degree course was intended for those destined for specialist positions as researchers, lecturers, hospital pharmacists or manufacturing pharmacists. Pharmacy academics were thin on the ground, so the vice-chancellor persuaded pharmacologist and ‘born optimist’ Fred Fastier to administer the new course. Two highly regarded local pharmacists – analytical and consulting chemist Roy Gardner and Dunedin Hospital chief pharmacist John Conroy – ‘came to the rescue’ and became part-time lecturers for the specialist pharmacy subjects. The old Dental School Annexe (next to what is now the Marples Building) was converted to provide specialised labs for the pharmacy programme and sterile solutions unit, which pharmacy took over from the pathology department. The sterile unit – better known as ‘the factory’ – had been manufacturing supplies, including solutions of penicillin and other drugs, for many years to sell around the country; the pathology professor had kept it going in the hope it would prove useful for a future pharmacy department.

Pharmacy student Alan McClintock and technician Sandra Barkman identifying ‘unknown’ chemical compounds in Rob McKeown’s pharmaceutical chemistry lab, c.1983. Image courtesy of Hocken Collections, University of Otago Photographic Unit records, MS-4368/085, S16-669c.

There was plenty of demand for Otago pharmacy graduates and lots of interest in the course; the annual intake was quickly increased to 20 and in 1975 to 25. In 1971 Harry Taylor, who had been heading the CIT programme, became Otago’s first pharmacy professor. A 1981 retirement tribute noted that Taylor saw pharmacy flourish ‘in the most decrepit building in the university, with his administrative work performed in an office no bigger than a commodious cupboard’, but in 1985 it finally moved into better accommodation in the renovated Adams Building. The pharmacy programme was also renovated under energetic Canadian professor Donald Perrier, who introduced a more clinical focus to the degree, which was popular with students. The class continued to grow, taking its biggest jump in 1991; that year, following a long period of political wrangling, a degree became the minimum standard of entry to the pharmacy profession, the CIT course closed and all New Zealand pharmacy training shifted to Otago (from 1999 pharmacists could also qualify through the University of Auckland). The pharmacy department was upgraded to become the pharmacy school, with Peter Coville – affectionately known as Papa Smurf – as first dean.

While pharmacy developed its own postgraduate programmes and research, staff in pharmacology, psychology and several medical school clinical departments also continued a wide variety of research concerning pills and potions and poisons. Some of these had big consequences. In the 1970s McQueen and Otago paediatricians were among those who revealed the toxicity of popular antiseptic hexachlorophene on premature babies. It was widely used from the 1950s onwards in the fight against staph outbreaks in maternity hospitals, but carried its own dangers. Perhaps the most dramatic finding concerning prescribed drugs came through a group of young researchers at the Wellington campus in the late 1980s. Physicians Julian Crane and Richard Beasley and pharmacologist Carl Burgess, all from the medicine department, were suspicious that a popular asthma drug, fenoterol (marketed here as Berotec), might be contributing to an unexplained epidemic of asthma deaths. They asked epidemiologist Neil Pearce of the Wellington campus’s public health department to join them in a study. The results, published in the Lancet in 1989, were explosive, revealing an association between asthma deaths and fenoterol. As with many epidemiological studies, the findings proved controversial. The drug manufacturer, Boehringer Ingelheim, conducted a remarkable campaign to discredit the study, but they weren’t the only ones to dispute it: other researchers, including some of Otago’s own, also resisted suggestions that fenoterol was dangerous. Further studies confirmed the asthma research group’s findings and government subsidies for fenoterol were withdrawn; it was research which prevented many asthma deaths in New Zealand and around the world. From investigating suspicious lung balsams in the 1870s to uncovering dangerous asthma inhalers in the 1980s, we have many reasons to be grateful to Otago researchers.

The ‘latest’ health science – nursing

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1920s, 1970s, 1980s, 1990s, 2000s, 2010s, Christchurch, home science, medicine, mental health, nursing, public health, Wellington, women's studies

Some of New Zealand’s leading nurses of the 1920s, when the university attempted to set up a nursing diploma. They were photographed at the first conference of hospital matrons, held at Wellington Hospital in 1927. Image courtesy of the Alexander Turnbull Library, S.P. Andrew Ltd collection, reference 1/1-018313-F.

The University of Otago is perhaps most famous for its health science courses, but many people are unaware of its contributions to the largest of the health professions: nursing. There have been many twists and turns in the path to nursing education at Otago, which this blog post attempts to map.

Nurse training in this country started out with ad hoc programmes in various hospitals; it was an apprentice-style system, with nurses learning on the job and providing the bulk of the hospital workforce as they did so. In 1901 New Zealand introduced the registration of nurses. From that date general nurses could become registered after completing the required years of training and passing a state examination. Separate registration was later added for obstetric, psychiatric and psychopaedic nurses, along with another roll for nurses who had completed shorter training programmes, with greater restrictions on their practice (known initially as nursing aids, then community nurses, then enrolled nurses, then nurse assistants, then enrolled nurses again). The hospital-based education of nurses slowly improved, with more time dedicated to teaching from dedicated nurse tutors, but there was no higher education available for those tutors. Advancing education programmes became a priority for those who wished to increase the professional standing of nurses and improve the care they offered.

When Otago’s home science school started out in the 1910s, nurses took notice. In 1912 leading nurse Hester Maclean, who edited the nursing journal Kai Tiaki, published there the response of home science professor Winifred Boys-Smith to Maclean’s enquiries about the potential of the school’s new courses for women who intended to enter the nursing profession. Boys-Smith suggested that the diploma course would be ‘incalculably useful to a girl who wanted to become a really efficient hospital nurse, for it would enable her to obtain a sound and much more advanced knowledge of physiology, sanitary science and household economics, than she could afford the time to gain, while she was training at a hospital’. The courses might also benefit nurses already trained who wished to improve their qualifications: Boys-Smith hoped to attract ‘quite a number of the more intelligent nurses, who wish to make themselves especially efficient for the higher posts which offer’. It is unclear whether or not any nurses or potential nurses enrolled at the home science school at this point, but the courses there did become the core of a new venture a decade later.

In 1922, in response to various concerns about the state of nursing education, and advocacy from the Trained Nurses’ Association, the University of Otago council began planning a five-year nursing diploma. In consultation with the home science and medical schools, it approved a curriculum consisting of two years of university courses, two years of ‘ward work and general hospital training’, and a final year of specialised nursing education. An attractive feature of this programme was that it used existing courses at the home science school and hospital and would not require the council to employ any additional academic staff until the fifth year. Meanwhile, the government’s department of health was keen to see an advanced course for already-trained nurses, and suggested the fifth year of the proposed Otago diploma could become that course; it offered to send two senior nurses overseas to be educated as lecturers for the programme. Janet Moore headed to London and Mary Lambie to Toronto in 1925, with the fifth year/advanced programme scheduled to commence in 1926; meanwhile several women started the first years of the programme through the home science school.

Unfortunately, the scheme then fell apart due to a series of misunderstandings between the university and the health department. Neither had explicitly stated who was to pay the salaries of the specialist nursing lecturers. The university council assumed the health department’s involvement and support meant they would stump up the cash required, while the health department assumed the university would pay its own staff. Those council members who had only supported the project on the basis it would cost the university nothing stubbornly refused to commit any funding, even after the nurses’ association offered to pay a contribution. The health department proved equally stubborn over the matter. Admittedly the university was strapped for cash, but it is sad that a programme that could have changed the course of New Zealand nursing education collapsed over the cost of two salaries. Moore and Lambie approached Victoria College (later Victoria University of Wellington), where they got a more sympathetic response to a proposal for a short diploma course for already-registered nurses. The government proved more willing to offer funding for this course, which commenced in 1928 at Wellington Hospital, jointly supervised by Victoria, the health department and the hospital boards association. For 50 years the School of Advanced Nursing Studies, as it became known, was to provide New Zealand’s only advanced education for nurses. The first two students in Otago’s collapsed programme, who had already completed the first 4 years, went on to complete the new Wellington course. One of them, Winifred Fraser, applied to Otago for a diploma of nursing, becoming the one and only person awarded that qualification. Most of the other women partway through their course switched to home science.

After this unfortunate episode, the University of Otago kept out of nursing education for many decades. Meanwhile, dissatisfaction with New Zealand nursing education remained, with high attrition rates, a failure to keep up with new developments and a continuing focus on student nurses as a labour force rather than learners. In 1970 the government approached the World Health Organisation, which appointed Helen Carpenter (director of the University of Toronto’s nursing school) to review the current system. Her report (An improved system of nursing education for New Zealand) led to major reforms. The education of registered nurses shifted from the health sector to the tertiary education sector. Commencing at Wellington and Christchurch in 1973, technical institutes around the country established nursing schools, and registered nurse programmes at hospitals were gradually phased out (though hospitals continued to train community/enrolled nurses). The technical institutes also later developed advanced diploma courses in various clinical fields, taking over the role of the School of Advanced Nursing Studies.

One of Carpenter’s recommendations was that a proportion of nurses should be educated to a still higher level, through universities. She suggested that Otago’s preventive and social medicine department, along with the education departments at Victoria, Massey and Canterbury, could start by appointing a nurse to their academic staff, with a view to building up nursing research and later courses. Otago’s medical faculty proved largely supportive of the idea, but over the next decade various proposed schemes came to nothing. Meanwhile, Victoria and Massey began offering a few BA papers in nursing studies. Proposals from Otago included a diploma in nursing administration, and later a basic-level bachelor’s degree, but neither made it past the University Grants Committee. In 1979, faced with various proposals for new nursing courses, the UGC appointed a special committee on nursing education, which recommended turning down Otago and Massey’s proposals for basic degrees, and another from Auckland for a post-basic bachelor’s degree. Victoria, it suggested, could develop its existing programme into a full nursing degree, complete with clinical education, while Massey should continue its existing courses. Victoria approached Otago’s Wellington clinical school to see if they might cooperate in an undergraduate nursing degree. That scheme got quite advanced but eventually fell through due to the government’s unwillingness to supply funding. Victoria’s nursing programme went into abeyance for a while in the early 1980s, but it later built up a postgraduate school. There were many differing opinions about university-level nursing education but it was, generally, finance that prevented many a dreamed-of programme from getting going. In Dunedin, any sense of urgency for an undergraduate programme that would lead to nursing registration ended once the Otago Polytechnic opened its nursing school in 1984.

Of course, nurses did enrol in a variety of other University of Otago courses. A good example is nursing academic Beverley Burrell, who trained as a nurse at Dunedin Hospital in the 1970s. After developing an interest in education through the playcentre movement, she enrolled in education courses at the university, going on to complete a BA and MA in women’s studies. There was a close synergy between her nursing experience and her university study.

Robyn Beach leading a class in the ‘nursing – high acuity’ paper in the Centre for Postgraduate Nursing Studies premises in Oxford Terrace, Christchurch, 2012. Image courtesy of the Centre for Postgraduate Nursing Studies.

In the end, it was on the Christchurch campus that Otago finally got a successful programme specifically for nurses off the ground. The medical school there offered a wide range of postgraduate courses, undertaken by a variety of health professionals, including nurses; for instance, many nurses completed public health and mental health postgrad qualifications. With the government injecting money into ongoing clinical training for healthcare workers, and increasing demand for nursing-specific courses, in 1997 the Centre for Postgraduate Nursing Studies opened. Initially hosted by Christchurch’s Department of Public Health and General Practice, it grew quickly and soon became an independent centre. Christchurch nurses had long wanted a local alternative to the postgraduate nursing programmes offered by Massey and Victoria universities, but flexible teaching methods, including block courses and distance education, meant the new Christchurch courses soon had students from all over the South Island, and a few from further afield. Starting out with papers on nursing practice and mental health nursing practice, the centre soon developed a range of papers, some generic and others in specialist fields of practice. Students could complete a postgraduate diploma or master’s degree in health sciences, endorsed in nursing, or various shorter certificate courses in specialist fields; the centre also offered PhDs. From 2006 a new master of health sciences option allowed an alternative to the papers plus thesis requirement: students could now complete papers and a ‘clinically applied research practicum’ for an endorsement in ‘nursing – clinical’. This was an important development because it met the clinically-oriented master’s degree requirement for those who applied to the New Zealand Nursing Council for registration as a nurse practitioner, a new level of practice which included prescribing rights.

Beverley Burrell teaching a course for the ‘nursing – leadership and management’ paper in 2011. The class was held in the Philatelic Society rooms, one of many temporary premises used after the usual venues were closed due to earthquake damage. Image courtesy of the Centre for Postgraduate Nursing Studies.

As the nursing centre grew, so did its research. Staff attracted considerable research funding, including from the Health Research Council, and also benefited from Tertiary Education Commission funding targeted at developing research capability in nursing and other health professions which had not done well under the PBRF system. In 2008 Lisa Whitehead received the university’s early career award for distinction in research, recognising her achievements in research on the management of long-term conditions (a field of particular interest for the nursing centre). As its research capability grew, the centre attracted more PhD students from both New Zealand and overseas; by 2012 it had 10 PhD candidates enrolled among its 350 students and had the largest postgraduate programme on the Christchurch campus.

The Addington Raceway was another stand-in venue for nursing courses following the Christchurch earthquakes. Here it is set up ready for clinical teaching for the ‘health assessment and advanced nursing practice’ paper in 2011. Image courtesy of the Centre for Postgraduate Nursing Studies.

The nursing centre has never been short of initiative and has introduced a variety of new courses to meet needs in the health sector. In 2016 it enrolled the first students in perhaps its most exciting venture to date: a new master of nursing science degree, which allows people with a bachelor’s degree in any discipline to complete the professional education required for registration as a nurse in a concentrated two-year programme. While this type of programme has been available in North America for decades and in Australia for several years, it is the first qualification of its type in New Zealand and required new regulations from the Nursing Council. Finally, some 90 years after the first ill-starred attempt, the University of Otago is offering a course which leads to the registration of nurses!

A tale of 10 libraries

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1870s, 1880s, 1890s, 1900s, 1910s, 1920s, 1930s, 1940s, 1950s, 1960s, 1970s, 1980s, 1990s, 2000s, Christchurch, Invercargill, library, Wellington

Hard at work in the library of the University of Otago, Wellington, in 2007. Image courtesy of University of Otago Marketing & Communications.

Last week my post mentioned the popular practice of studying for exams in the sunshine. This week I take a look at another popular student hangout at this time of year – the library. Neil Howard, who was an arts student in the 1950s when the library was in the clocktower building, remembers the “cosy comfort of the little cubicles where we could chat”. The “most terrifying place was the upper Oliver at the northern end where the real swots worked. Here silence reigned supreme, dropped books, coughs, sneezes, splutters were greeted with angry eyes appearing above the top of books while a spoken word suggested the imminent appearance of a bouncer.” The library may have changed, but the mixture of people chatting and “real swots” has not!

Of course a library is not just a study space, for a good collection of books and journals is critical to a university’s teaching and research. In 1872 – a year after classes commenced – the university library boasted just over 500 volumes, and fitted into a bookcase in the council chamber of the original university building (in Princes Street). The first four professors had purchased books, which were supplemented by public donations. The cash-strapped university spent very little on books, or their management, in its first few decades. The library grew to around 8000 volumes in its first twenty years thanks to books gifted by the public, the collection of a short-lived independent reference library committee, and the donation of the provincial government’s library after the provinces were abolished in 1876. The books were kept in locked shelves, with the university registrar, who also served as librarian, holding the keys.

The library received a big boost in 1908 when Dr TM Hocken donated his valuable collection of early New Zealand books, pictures and manuscripts to the people of New Zealand, on condition that they be managed by the University of Otago. A new wing was added to the museum (which was also run by the university) to house the new collection, and the university employed its first full-time librarian, William Trimble, to catalogue and care for it.

Meanwhile, the main university library remained under the care of the registrar in its long-term home, the second floor of the main university building (where the registry is now). Trimble’s successor, Beatrice Howes, was appointed in 1913 to be half-time at the Hocken, and half-time in the main library, finally relieving the busy registrar of library duties. The next big change came in 1935, when John Harris was appointed librarian. He was the university’s first trained librarian, and in his 13 years at Otago brought a new professionalism to the place, improving the collections, the staffing and the access students enjoyed to books and journals.

Eventually the students and books outgrew their library space, and there was no further room in the main building. A brand new library building opened in 1965 on the corner of Albany and Cumberland streets, strategically located half-way between the medical school and the main university buildings. It was an attractive space, two stories high, with a courtyard in the centre; the building also housed several university departments, which later moved into other new buildings, allowing the library to expand.

The 1965 central library was notoriously built around the property of elderly storekeeper William Matthews, who refused to move. His property on the corner of Albany and Castle streets was demolished after he died in 1967, aged 91. Photograph courtesy of Arthur Campbell.

Sadly, once the building was full it had no potential for extensions. Jock McEldowney, who was university librarian from 1961 to 1987, recognised this before the library moved in, and set about some long-term planning to help the library cope with the anticipated future growth in students. His strategy was for “controlled decentralization” – six physically separate libraries around the Dunedin campus, each with senior librarians and the capability to provide full services to students. This was a pragmatic solution, and it remains the university library’s basic administrative structure to this day. It was based around various libraries which had developed in an ad hoc fashion on campus over the years, and added one important new one.

Many departments had developed their own libraries, and some of these were quite substantial. The geographical expansion of the university, together with its frugal funding allocation to the central library, encouraged the practice. When the medical school moved from the central campus to its new Great King Street building (now known as the Scott Building) in 1917, the medical library was born and all the medical books in the central library were moved there. Medical school administrators took over the running of the collection; this later became a point of tension as the medical school and the library sometimes wrangled over the control of the medical library. The expanding medical library moved into a purpose-built space in the new Sayers Building in 1972.

The dental and law libraries gained new status under McEldowney’s library structure. Both were essentially departmental libraries which had grown along with their faculties, and got much improved spaces when their faculties moved into new buildings: the dentists into the Walsh Building in 1961 and the lawyers into the Hocken Building (now the Richardson Building) in 1979. The Hocken Building also provided a new home for the Hocken Library, formerly housed in the museum and part of the 1965 library building. Heritage collections do not, like other libraries, throw out their “old” books, and this made the Hocken especially prone to a need for more space. Its manuscript and photograph collections lived for some years in the former vehicle testing station in Leith Street, before all the collections were reunited in their current location, the former cheese factory in Anzac Avenue, in 1998.

The final library in the “controlled decentralization” programme, the science library, was a new institution, created out of the libraries of several different departments. This was a controversial move, with some departments very reluctant to lose their individual libraries; there was a major battle over Chemical Abstracts. But the advocates of a centralised science collection, with easier access for all students and a professional librarian in charge, eventually won out. The library was able to take advantage of the development of major new science buildings in that period, moving into its current premises in 1977.

The development of the clinical schools of medicine at Christchurch and Wellington in the 1970s presented a new challenge to the library. The university wanted staff and students in these campuses to have equal access to research services. Fortunately both cities had exisiting hospital board libraries, and Otago was able to pool resources with them to create joint library services for the university and healthcare staff.

Back in Dunedin, the decentralization scheme reduced pressure on the central library for some years, but eventually the continuing acceleration of the student roll made a larger building essential. In 2001 the magnificent new Information Services Building was opened, with greatly improved study space for students.

Inside the central library, 2004. Image courtesy of University of Otago Marketing & Communications.

The newest additions to Otago’s collection of libraries came with its merger with the Dunedin College of Education in 2007. The Robertson Library opened in 1981, bringing together the College of Education and Otago Polytechnic library collections. It is named after Bill Robertson, who taught at the polytech and also chaired the College of Education Council and the Otago Education Board. The university library now runs the Robertson Library, supplying services under contract to Otago Polytechnic as well as to its own students. With the College of Education merger the university also acquired the smaller specialist education library on the Southland campus.

From that single bookcase to ten libraries in four cities, the University of Otago library has certainly come a long way! Of course, there have also been major changes in the technologies used by the library, but that’s a whole other story which I’ll save for a later post. Do you have any Otago library memories to share?

Studying in the newly refurbished Robertson Library, 2011. Image courtesy of University of Otago Marketing & Communications.

Nourishing science

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1880s, 1900s, 1910s, 1920s, 1930s, 1940s, 1950s, 1960s, 1970s, 1980s, 1990s, 2000s, 2010s, consumer and applied sciences, food, food science, home science, human nutrition, medicine, physiology, public health, Wellington, women

One of Otago’s best known nutrition researchers, Dr Muriel Bell. Image courtesy of the Hocken Collections, Margaret Madill papers, r.6653, S14-589c.

Otago’s Department of Human Nutrition is the largest such university department in the Southern Hemisphere, and boasts an enviable international reputation. Its staff are often called on for their expertise in this country and beyond – two of the fifteen members of the World Health Organization’s Nutrition Guidance Expert Advisory Group are Otago human nutrition professors, Jim Mann and Murray Skeaff. Otago’s history in nutrition research goes back over a century, long predating the creation of a specialist department. It involves the story of some remarkable people, including several pioneering women scientists.

It could be argued that the university’s first nutrition researcher was Frederic Truby King, appointed Lecturer on Mental Diseases at the medical school in 1889 to complement his role as Superintendent of Seacliff Lunatic Asylum. Among many other things, he was interested in the role of diet in mental health. This later evolved into his famous work on infant nutrition and the founding of the Plunket Society, which promoted infant health and welfare.

The arrival of John Malcolm as Otago’s first Professor of Physiology (previously combined with anatomy) in 1905 marked a new step in research into nutrition at the university. Malcolm, a Scot, researched the nutritional values of various New Zealand foods, most notably local fish. His introduction of vitamin assays to this country led to practical advice on diets. This benefited animals as well as humans, with the diet he devised ensuring the survival of the dogs on Admiral Byrd’s 1928 Antarctic expedition.

One of Malcolm’s students, Muriel Bell, became a well-known nutritionist and long-serving member of the Department of Physiology. She graduated in medicine in 1922, then lectured in physiology while completing a doctorate on goitre. After some years working overseas, she returned to the department in 1935. As her entry in the Dictionary of New Zealand Biography notes, her “forte was applied research into subjects of practical everyday importance, such as the vitamin content of New Zealand fruit, vegetables, fish and cereals.” She was a public health campaigner as well as a research scientist, and the Department of Health employed her part-time as a nutritionist for many years. She provided advice on war and post-war food rationing, and famously published a recipe for rosehip syrup to provide 1940s youngsters with adequate Vitamin C.

These three significant nutrition researchers were part of the Otago Medical School, but in 1911 another location for nutrition research arrived with the establishment of Otago’s School of Home Science. Food was a key topic within the home science syllabus, though this involved, in addition to nutrition, the study of food preparation and science, including the development of new food products. These were the origins of today’s two separate departments, human nutrition and food science. A Master of Home Science degree, introduced in 1926, brought a new focus on research to the school, with nutrition by far the most popular topic for dissertations.

Elizabeth Gregory, another well-known Otago nutrition expert. Image courtesy of the Alexander Turnbull Library, reference 1/2-C-024999-F.

One early master’s graduate of the Home Science School, Elizabeth Gregory, went on to further postgraduate study in nutrition. She completed a PhD – A study of fat metabolism, with special reference to nutrition on diets devoid of fat – at University College, London, before returning to Otago as lecturer in chemistry and nutrition in 1932. She was Professor and Dean of the Faculty of Home Science from 1941 to 1961. Like her physiology colleague Muriel Bell, with whom she often consulted, Gregory was frequently looked to for her expertise in public health issues relating to nutrition.

Among the 1940s home science students taught by Gregory was a woman who became a world-leading nutrition researcher: Marion Robinson. After completing a master’s degree at Otago she went on to further study at Cambridge. In 1958 she returned to Otago’s Faculty of Home Science, where she worked for the next thirty years. In a new laboratory set up in an old shed, Robinson studied the metabolism of various trace elements, becoming famous for her work on selenium. Meanwhile, Robinson also developed the teaching programme in human nutrition further, and it became available as a subject for BSc, including an honours programme, in the 1970s, as well as remaining a significant part of the home science degree.

The arrival of Jim Mann from Oxford as the new Professor of Human Nutrition in 1987 marked a new phase of nutrition teaching and research. In particular, it increased the links with the health sciences, for Mann is a medical doctor who was also appointed professor in the Department of Medicine and clinical endocrinologist for the health board. Human nutrition soon split out from its longstanding home in home science (which had by then become the Faculty of Consumer and Applied Sciences) and became an autonomous department within the Faculty of Science.

Research in the department also branched out from the previous work on micronutrients to new work on macronutrients and chronic diseases such as diabetes, cardiovascular disease and cancer. With changes in society, over-nutrition had joined under-nutrition as a major concern. Of course, under-nutrition remained a big problem in the developing world, and as the department grew the 1996 appointment of Rosalind Gibson brought in new international expertise in the study of micronutrients, especially zinc and iron deficiency.

After World War II rationing was over, the only future health professionals to take nutrition very seriously were those studying home science in preparation for their postgraduate training as dietitians. More recently, that has changed, with nutrition widely recognised as highly significant for human health and included more extensively as part of health science programmes. And research is no longer confined to the Department of Human Nutrition, with some health science departments – Otago’s Department of Public Health in Wellington for instance – active in research into nutrition and health. In true interdisciplinary fashion, the university’s Edgar Diabetes and Obesity Research Centre brings together researchers from the departments of anatomy, biochemistry, medicine (in both Dunedin and Wellington), public health (Wellington), social and preventive medicine and human nutrition.

Do you have any stories to share from Otago’s long history of nutrition research? Any suggestions as to what Muriel Bell is investigating in the wonderful photograph taken in her laboratory? Some of that equipment looks intriguing!

 

 

 

 

Otago beyond Otago

Tags

1920s, 1930s, 1960s, 1970s, 1980s, 1990s, 2000s, Auckland, Christchurch, clinical education, executive programme, Invercargill, medicine, public health, radiation therapy, teacher education, university extension, Wellington

In the late twentieth century changing government education policies allowed universities to become very entrepreneurial and expand into the territories of other institutions. Massey University opened a new campus in Albany, not far from the University of Auckland, in 1993 and merged with Wellington Polytechnic, not far from Victoria University of Wellington, in 1999. Otago’s first expansion into other territories came decades earlier, when New Zealand’s universities were under much stricter central control and direct competition was discouraged. The expansion resulted from a desire to provide improved clinical education for senior medical students, at a time when Otago had New Zealand’s only medical school.

In 1923 the undergraduate medical degree was expanded from five years to six, with the last year to concentrate entirely on clinical work. Finding sufficient clinical experience in Dunedin for the lengthened course proved difficult. Dunedin was New Zealand’s largest urban centre when the medical school began teaching in 1875, but by the 1920s Auckland, Wellington and Christchurch were all home to larger populations. The medical school began sending some of its sixth-year students to hospitals in the other main centres and in 1938 these were formally established as the Auckland, Wellington and Christchurch Branch Faculties of the Otago Faculty of Medicine. The Auckland Branch closed in 1972, as the first students of the new University of Auckland Medical School reached senior level (the Auckland course began in 1968).

An aerial view of Wellington Hospital in 1971, soon before its Branch Faculty of the Otago School of Medicine became a full Clinical School. Image courtesy of the Alexander Turnbull Library, negatives of the Evening Post newspaper, reference EP/1971/0946-F.

Meanwhile, big changes were afoot in Wellington and Christchurch. A major 1968 review of the Otago Medical School, undertaken by Professor Ronald Christie (Medical Dean at McGill University, Montreal), recommended big changes to the Otago programme. Noting the inadequate experience then available in Dunedin, Christie advised that, unless the medical school was to be downsized, it needed to expand its Christchurch or Wellington facilities into full clinical schools. After considerable political negotiation (with considerable resistance from advocates for the alternative of the University of Canterbury or Victoria University of Wellington opening their own medical schools) both Christchurch and Wellington became full clinical schools of the University of Otago, in 1971 and 1973 respectively. After the first three years of education, medical classes were divided into three groups, destined to spend the final three years of their education in either Dunedin, Christchurch or Wellington.

Since the 1970s the Christchurch and Wellington campuses, originally known as the Christchurch/Wellington Clinical Schools, have had name changes which reflect their expansion beyond the teaching of undergraduate medical students into other courses, and their significant roles in research and postgraduate education. In 1984 they were renamed the Christchurch/Wellington Schools of Medicine and in 2007 the University of Otago, Christchurch/Wellington. The Wellington campus now has nine academic departments, including radiation therapy, for which it is the sole national provider of undergraduate and postgraduate education. Its Department of Public Health also provides an undergraduate Certificate in Health Promotion by distance education. Wellington researchers, especially public health professors Philippa Howden-Chapman and Michael Baker, frequently appear in the national news. The Christchurch campus today has eleven academic departments, together with a Centre for Postgraduate Nursing Studies and Maori Indigenous Health Unit. Its postgraduate students have outnumbered its undergraduate medical students since the late 1980s.

The University of Otago’s activities beyond Dunedin have not been confined to the health sciences. In the late 1990s it moved into the competitive Auckland education market, offering an executive MBA and opening its Auckland Centre. That centre evolved into an information and liaison facility for Otago in the north, but still offers some Summer School papers and postgraduate distance courses. Closer to home, the university has run numerous courses around Otago and Southland over the years as part of the former Department of University Extension. Its adult education programme was very active in Invercargill and the Faculty of Commerce, among others, also offered various distance papers there for its degrees. The university opened an administrative centre in Invercargill in the 1970s, located in the Southland Polytechnic grounds – a sign of the cooperation between the two institutions in that period. The merger with the Dunedin College of Education in 2007 brought a new relationship between the University of Otago and Invercargill, because the college also had a Southland campus. The university now offers various teacher education programmes in Invercargill, including a degree specialising in primary bilingual education.

When people think of the University of Otago they often think of its iconic Dunedin campus, but it is clearly much more than that! Do you have any stories to share of the northern, and southern, campuses?

Summer school

Tags

2000s, 2010s, summer school, university extension, Wellington

Summer school, from the cover of the 2009 prospectus.

Happy new year! The Dunedin campus came back to life last week as summer school began, so this seems a good moment to look back at the short history of the summer semester, now in its 14th year.

For many decades the University of Otago offered various special courses over the summer, but with a few exceptions these did not give credit towards university qualifications. Most were continuing education programmes, run by the Department of University Extension, which offered a wide variety of opportunities for learning over the summer. People came to Dunedin from near and far for short intensive courses on everything from creative writing to a seniors’ course on the living environment. Bridging and promotional courses were also offered over summer, as remains the case today, with JumpStart Physics and Hands-On Science bringing many people to campus. Beyond Dunedin, the University of Otago, Wellington, established a Public Health Summer School in 1997. This popular programme continues to offer short intensive continuing education courses on numerous public health topics.

This was all very commendable, but did not help students who would like to use the long summer break to complete more of their course. Perhaps they wanted to repeat a paper they had failed, or meet a prerequisite needed so they could change their major, or just to spread their workload more through the year. By 1999 the University of Otago was the only New Zealand university without a summer school offering papers for credit. This clearly put it at a disadvantage in the contest for new students; what is more, some Otago students attended summer schools at other universities to further their learning, showing a clear demand for such a service. The Vice-Chancellor set up a committee to investigate extending Otago’s teaching year. It quickly ruled out the idea of three equal teaching semesters and became the Summer School Working Party. Its final report, in February 2000, recommended that a summer school be introduced, with the first two or three years as a trial. Associate Professor Merv Smith, who had for many years chaired one of Otago’s largest departments, biochemistry, was appointed to the new key position of Director of Summer School.

In January 2001, 700 students arrived on campus to study the 23 papers on offer at Otago’s first formal summer school. This was more students than anybody had hoped for; the programme was a roaring success from the start. After a second successful year, with over 1000 enrolments, the trial was over and summer school was confirmed as a permanent fixture on the Otago calendar. By 2010 summer school enrolments had grown to 2639, but the university had to cap numbers at a lower level the following year to avoid carrying more students than it received government funding for.

Effective writing, computer programming, criminal justice, introductory economics and introductory business management featured among the most popular papers in the early years of summer school. Alongside such bread and butter offerings, some departments quickly recognised that summer school provided an opportunity to provide quirkier courses which might attract new students who would come to do a paper or two just for personal interest. Visiting lecturers – sometimes from overseas – could be appointed to teach a special paper, offering opportunities for some very creative curriculum choices. The only course which might be considered a little out of the routine in 2001 was a second year paper on wine tourism, but soon it had been joined by a wide range of other papers offered only at summer school. Some courses have related to current political issues or to popular culture: theology, money and markets; governing the global environment; the vampire on screen; and the fantasy worlds of CS Lewis, Philip Pullman and JK Rowling, to take four recent examples. Others have introduced completely new subjects into the Otago curriculum: disabilities studies; Arabic language; and, one of the most popular papers of recent summers, forensic biology.

My best wishes to everybody involved in summer school in 2014. You might appreciate some advice given by Vice-Chancellor Graeme Fogelberg in the prospectus for Otago’s first summer school: “Perhaps you will also take some time away from your desks to enjoy Dunedin and its environs at a time when the days are longer and warmer than those during our normal semester programmes.” This summer hasn’t been notable for its warm temperatures as yet, but there are still those magnificent long southern evenings to enjoy!